Mio Sushi is a local favorite in the Pacific Northwest, offering a wide selection of traditional and fusion Japanese dishes. Since 1995, Mio Sushi has been committed to providing high-quality food at reasonable prices for the whole family. With over 20 years of experience, founder Sonny created a full-service, casual Japanese restaurant that combines classic and creative fusion dishes using local flavors and ingredients. Mio Sushi's menu features popular items like Sushizza® (fresh fish prepared in a pizza style), Chicken Teriyaki, Gyoza, Hawaiian Roll, and more. They pride themselves on sourcing seafood from sustainable fisheries and are dedicated to protecting the ocean's biodiversity and ecosystems. Visit one of their 11 locally-owned restaurants in Oregon and Washington for a delicious sushi experience.